Schedule

Schedule for the Tzurba M’Rabanan English Cycle

    • 4th January: Halachic principles for a kosher kitchen
    • 11th January: Pareve Foods and Davar Charif
    • 18th January: Kosher meat and the Glatt/Chalak controversy
    • 25th January: Prohibition against consuming blood
    • 1st February: How to ensure insect-free food #1
    • 8th February: How to ensure insect-free food #2
    • 15th February: Begin volume five with 10 additional shiurim on kashrut
    • VOLUME 6 WILL BE DELAYED DUE TO COVID-19. UPDATES TO FOLLOW.
    • Kashrut will be followed by 11 shiurim addressing the halachot of Nidda.